Langhe Bianco
San Vittore

VarietyVionier 100%
Location of vineyardsCanale d’Alba
Soilclay and limestone
Harvestmid september
WinemakingAmphora
Format75 cl. / 1,5L Magnum scatola "Anfora"
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wine specificationsVinification

After a careful evaluation to establish the exact harvest time that reconciles the optimal values of sugars and acids the grapes are harvested manually.

The vinification that follows is very particular, because the concept of maceration between peel and must is applied to this white wine, obtaining an enrichment of the regarding the aromas and structure, also guaranteeing an excellent longevity. All the processes, from the grape harvest to maceration, are carried out at low temperature to avoid extracting too much colouring matter, hence the name cryomaceration.

For subsequent operations, the wine is kept for a few months in an amphora then it is transferred to steel tanks until bottled.

wine specificationsSensory Profile

The aroma is very intense and persistent, with hints of apricot and apple, with final notes of chamomile.The flavour is savoury, well structured and harmonious, coming with slight notes of wood released from wooden barrels.

It goes well with hors d’oeuvres, pastabased first courses, risotto and seafood dishes.

 

 

 

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