Varietyred grapes
Location of vineyardsCanale d’Alba
Soilclay and limestone
Harvestlate september
Format75 cl.
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wine specificationsVinification

After short maceration in order to extract colour from skins, and subsequent processing to clean the must, the Birbet is fermented in a stainless steel pressurised tanks in order to produce a light fizz that enhances the flavours and fragrance.

wine specificationsSensory Profile

The colour is light ruby red; it has a captivating aromatic fragrance, lush, with clear hints of fruit and dried rose. The taste is sweet, soft, delicate, effervescent, mellow with a lingering aroma.

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